Take control of your health and add Fire Cider to your cold and flu season defense. Fire Cider is a strong tonic that will give you a good boost in your immune system. It is made of Apple Cider Vinegar, honey, and is infused with super foods to provide some amazing benefits. It is not intended for children as it is spicy, tangy and potent (non-alcoholic). A few of my kids will take it, though.
Benefits of Fire Cider
- Anti-Inflammatory
- Immune Booster
- Antibacterial and Antiviral
- Digestive Aid
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When I first made Fire Cider, I made the mistake of using a bottle with a narrow opening. Don’t make the same mistake I did. Make sure you have a wide mouth jar to place the Fire Cider in. When using a bottle with a narrow opening, it will be hard to clean it after you strain the cider.
Ingredients
- 1 Wide Mouth mason jar or split into Smaller Mason Jars
- 10 cloves Garlic
- 1 large onion, thinly sliced
- 2 Jalapeno peppers, sliced
- 1/2 cup peeled and diced, Horseradish
- 2-3 sprigs, Rosemary
- 2-3 sprigs Parsley
- 1 Lemon, thinly sliced
- 1/4 cup Turmeric Root, peeled and diced
- 1/4 cup Ginger Root, peeled and diced
- 1 large Orange, thinly sliced
- 3 cups Apple cider vinegar
- 1/4 cup Raw Honey
Directions
Once you gather all of your ingredients, take a moment and prep everything. Make sure it is all washed and ready. Place the ingredients in the jar, then add the vinegar and honey. Tighten the lid and give it a good shake. Place jar in a cool dry place for 4-6 weeks. I leave mine on the counter out of reach. Strain and pour cider in jar. Either leave out on the counter or store in the refrigerator.
Fire Cider’s main ingredients are apple cider vinegar and honey, two of nature’s greatest preservatives. This means it this amazing tonic is shelf stable and doesn’t need to be refrigerated. I like ours in the refrigerator so it is totally up to you.
Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this Website
Suggested Dosage
Take 1 Tbsp daily to boost your immune system. At the first sign of a cold, take 1-2 Tbsp 3-4 times a day until symptoms subside.
If you haven’t tried my recipe for Elderberry Syrup, be sure to check it out. Be prepared for the cold and flu season! And remember to stay hydrated!
Crunchy Warrior Mama
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Love to check out fire cider’s variations! I don’t add orange or parsley to mine but may give it a try next time. Thanks for sharing your version.
Fire is great because there’s so many options. Thank you!
I like having apple cider vinegar for its benefits, but I’ll have to give fire cider a try too! I’ve never heard of fire cider before so this was good info to have 🙂 can’t wait to try it !
I realize many haven’t heard of fire cider. It’s great during this time of year. If you end up trying it, let me know how you like it.
Tis the season for cold and flu! This recipe looks really good. I’ll have to give it a try. I like the idea of adding apples to the mix. It seems like that would help with the taste!
I love this! I love seeing the different varieties of fire cider recipes and I love that you include honey in yours!